HSN code and duty reference
1604 India HSN classification and duty reference
PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS > Fish, whole or in pieces, but not minced > Salmon
Reference details
- chapter
- 16
- matching Count
- 19
Source and freshness
Source: TARIFFCHECK_ICEGATE_REFERENCE
Verified: 2026-08-09T13:18:40.405722
Reference data can change. Verify regulatory decisions against the cited authority and effective date.
Matching classifications
- 16041100 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS > Fish, whole or in pieces, but not minced > Salmon
- 160412 Preparations of Meat, of Fish or of Crustaceans, Molluscs or Other Aquatic Invertebrates ITC HS Code Classification.
- 16041210 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS > Fish, whole or in pieces, but not minced > Herrings > Pickled
- 16041290 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS > Fish, whole or in pieces, but not minced > Herrings > Other
- 160413 Preparations of Meat, of Fish or of Crustaceans, Molluscs or Other Aquatic Invertebrates ITC HS Code Classification.
- 16041310 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS > Fish, whole or in pieces, but not minced > Sardines, sardinella and brisling or sprats > Sardines, sardinella and brisling
- 16041320 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS > Fish, whole or in pieces, but not minced > Sardines, sardinella and brisling or sprats > Sprats
- 160414 Preparations of Meat, of Fish or of Crustaceans, Molluscs or Other Aquatic Invertebrates ITC HS Code Classification.
- 16041410 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS > Fish, whole or in pieces, but not minced > Tunas, skipjack and bonito (Sarda spp.) > Tunas
- 16041490 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS > Fish, whole or in pieces, but not minced > Tunas, skipjack and bonito (Sarda spp.) > Other
- 16041500 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS > Fish, whole or in pieces, but not minced > Mackerel
- 16041600 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS > Fish, whole or in pieces, but not minced > Anchovies
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