0910 India HSN classification and duty reference

Reference details

chapter

09

matching Count

46

Source and freshness

Source: TARIFFCHECK_ICEGATE_REFERENCE
Verified: 2026-08-09T13:18:40.405722

Reference data can change. Verify regulatory decisions against the cited authority and effective date.

Matching classifications

• 091010 Ginger
• 09101010 Coffee, Tea, Mate and Spices ITC HS Code Classification.
• 09101020 Coffee, Tea, Mate and Spices ITC HS Code Classification.
• 09101030 Coffee, Tea, Mate and Spices ITC HS Code Classification.
• 09101040 Coffee, Tea, Mate and Spices ITC HS Code Classification.
• 09101090 Coffee, Tea, Mate and Spices ITC HS Code Classification.
• 09101110 GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES > Ginger Neither crushed nor ground > Fresh
• 09101120 GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES > Ginger Neither crushed nor ground > Dried, unbleached
• 09101130 GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES > Ginger Neither crushed nor ground > Dried, bleached
• 09101190 GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES > Ginger Neither crushed nor ground > Other
• 09101210 GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES > Crushed or ground > Powder
• 09101290 GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES > Crushed or ground > Other

Use this data in your workflow

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