HSN code and duty reference
0207 India HSN classification and duty reference
MEAT AND EDIBLE OFFAL, OF THE POULTRY OF HEADING 0105, FRESH, CHILLED OR FROZEN > Not cut in pieces, fresh or chilled
Reference details
- chapter
- 02
- matching Count
- 24
Source and freshness
Source: TARIFFCHECK_ICEGATE_REFERENCE
Verified: 2026-08-09T13:18:40.405722
Reference data can change. Verify regulatory decisions against the cited authority and effective date.
Matching classifications
- 02071100 MEAT AND EDIBLE OFFAL, OF THE POULTRY OF HEADING 0105, FRESH, CHILLED OR FROZEN > Not cut in pieces, fresh or chilled
- 02071200 MEAT AND EDIBLE OFFAL, OF THE POULTRY OF HEADING 0105, FRESH, CHILLED OR FROZEN > Not cut in pieces, frozen
- 02071300 MEAT AND EDIBLE OFFAL, OF THE POULTRY OF HEADING 0105, FRESH, CHILLED OR FROZEN > Cuts and offal, fresh or chilled
- 02071400 MEAT AND EDIBLE OFFAL, OF THE POULTRY OF HEADING 0105, FRESH, CHILLED OR FROZEN > Cuts and offal, frozen
- 02072400 MEAT AND EDIBLE OFFAL, OF THE POULTRY OF HEADING 0105, FRESH, CHILLED OR FROZEN > Not cut in pieces, fresh or chilled
- 02072500 MEAT AND EDIBLE OFFAL, OF THE POULTRY OF HEADING 0105, FRESH, CHILLED OR FROZEN > Not cut in pieces, frozen
- 02072600 MEAT AND EDIBLE OFFAL, OF THE POULTRY OF HEADING 0105, FRESH, CHILLED OR FROZEN > Cuts and offal, fresh or chilled
- 02072700 MEAT AND EDIBLE OFFAL, OF THE POULTRY OF HEADING 0105, FRESH, CHILLED OR FROZEN > Cuts and offal, frozen
- 02073200 Meat and Edible Meat Offal ITC HS Code Classification.
- 02073300 Meat and Edible Meat Offal ITC HS Code Classification.
- 02073400 Meat and Edible Meat Offal ITC HS Code Classification.
- 02073500 Meat and Edible Meat Offal ITC HS Code Classification.
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